Curry pilaf
Japanese mixed rice
Corn pilaf
Tomato risotto
Wakame seeweed
rice
Name of Product | 5-year preservable retort pouch food |
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Category | Cooked rice (retort pouch food) |
Ingredients | Curry pilaf : White rice (from Akita), Vegetables (onions, carrots), Curry sauce mix (corn starch,sugar,curry powder, salt, palm oil, potato starch, tomato powder, yeast extract,onion powder),Olive oil, Corn (maize, salt), Salt-marinated rice malt (malted rice,salt), Bouillon (salt,sugar, yeast extract, dextrin, onion, spices) |
Japanese mixed rice : White rice (from Akita), Vegetables (onions, shimeji mushrooms, shiitake mushrooms,carrots, bamboo shoots), Olive oil, Salt-marinated rice malt (malted rice,salt), Bouillon (salt, sugar,yeast extract, dextrin, onion, spices), Salt/trehalose | |
Corn pilaf : White rice (from Akita), Vegetables (onions, potatoes, mushrooms, carrots), Stew sauce mix (powdered oil, sugar, corn starch, palm oil, salt, potato starch, yeast extract, onion powder), Corn (maize, salt), Olive oil, Salt-marinated rice malt (malted rice, salt), Bouillon (salt, sugar, yeast extract, dextrin, onion, spices), Salt/trehalose, Processed starch | |
Tomato risotto : Vegetables (onions, carrots, mushrooms), White rice (from Akita), Tomato puree,Tomato ketchup (tomato, saccharides (sugar, high-fructose corn syrup, glucose),brewed vinegar,salt, onions, spices), Olive oil, Beet sugar, Bouillon (salt, sugar,yeast extract, dextrin, onion,spices), Salt | |
Wakame seaweed rice : White rice (from Akita), Salt-marinated rice malt (malted rice, salt), Salt, Dried wakame seaweed | |
Sterilizing method | After sealing in an airtight container, sterilize under pressure and heat |
Net weight | 200g |
Best-before date | 6 years from production |
Preservation method | Please avoid a sunlight and save at normal temperature. (However, this product can also bear from -20℃ to 80℃ climate. ) |
Seller | Greenchemy Co., Ltd. Akatsuki-cho 1-40-1, Hachiouji-shi, Tokyo |
Factory | Ogata Village Akitakomachi Rice Producers Co., Ltd. Aza-nishi 4-84, 85, 86, Ogata-mura, minami-akita-gun, Akita (A factory that has acquired the international standard ISO22000 for food safety management systems) |
Title | Calories | Protein | Total Fat | Total Carbohydrate | Salt Equivalent | ||
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Total Carbohydrate | Sugars | Food Fiber | |||||
Curry pilaf | 305kcal | 3.1g | 14.8g | 37.8g | 37.1g | 0.7g | 1.6g |
Japanese mixed rice | 304kcal | 3.0g | 10.9g | 46.7g | 46.1g | 0.6g | 1.7g |
Corn pilaf | 305kcal | 3.1g | 8.3g | 52.7g | 52.0g | 0.7g | 1.8g |
Tomato risotto | 266kcal | 2.9g | 12.3g | 34.9g | 33.4g | 1.5g | 1.7g |
Wakame seaweed rice | 100kcal | 1.7g | 0.3g | 21.7g | 21.5g | 0.2g | 1.3g |
*The nutritional information is an estimated value calculated from the “Japanese Food Standard Composition Table 2015”.
*Allergen Information : This Product does not contain the following Allergens.
Shrimp, Crab, Flour, Buckwheat, Egg, Milk, Peanuts, Abalone, Squid, Salmon Roe, Orange, Cashew nut, Kiwi fruit, Beef, Walnut, Sesame, Salmon, Mackerel, Soybean, Chicken, Banana, Pork, Matsutake Mushroom, Peach, Yam, Apple, Gelatin, Almond